Corralejo Anejo Tequila

Infinium Spirits

In stock at Tacoma Liquor · 3840 Pacific Avenue, Tacoma, WA 98418

Description

100% agave tequila double distilled and aged for 12 months in American oak barrels with a light char. RAW MATERIALS: We use only 100% Agave Tequilana Blue Weber Variety that is grown 6-7 years before harvesting. Agave is then cooked in Stone Clay Ovens for 36 hours. FERMENTATION: Special and gentle fermentation with a unique yeast strain, “LCORRA1.” DOUBLE DISTILLATION: Perfected by the French in distilling Cognac, the 400-year-old Charentais distillation method allows for exceptional retention of aroma and flavor. DOUBLE DISTILLATION: Perfected by the French in distilling Cognac, the 400-year-old Charentais distillation method allows for exceptional retention of aroma and flavor. AGING: The incredible liquid then spends 12 months in a mix of American Oak & French Limousine and Mexica Oak barrels. BOTTLING: All glass is blown in-house at Hacienda Corralejo, with semi-artisan labeling dedicated to each bottle.Product SpecsSKU196453 TypeTequila StyleAñejo CountryMexico Proof80 Product SpecsSKU196453 TypeTequila StyleAñejo CountryMexico Proof80 Production NotesInfinium SpiritsCorralejo Anejo Tequila 750 mL, Case of 6, Bottle, Bar-Top SKU: 196453 UPC: SCC: Corralejo Anejo Tequila CORRALEJO ANEJO TEQ 6PK 750M · REGULAR Division750 mL, Case of 6, Bottle, Bar-Top, SKU: 196453 UPC: 720815930339 SCC: 20720815930333MexicoCASES−+$194.94$32.49/btl BTLSEnter 1-5−+$36.00 incl $2 split charge Add to Cart-Indicate as FavoriteIndicate as RecommendedAdd to ListDEAL$/Case$/BtlSRP1B--.--36.0053.731C204.0034.0050.741C204.0034.0050.741C194.9432.4948.493C194.9432.4948.495C187.1431.1946.556C187.1431.1946.5525C187.1431.1946.55 View Full Deals Available About this Item100% agave tequila double distilled and aged for 12 months in American oak barrels with a light char. RAW MATERIALS: We use only 100% Agave Tequilana Blue Weber Variety that is grown 6-7 years before harvesting. Agave is then cooked in Stone Clay Ovens for 36 hours. FERMENTATION: Special and gentle fermentation with a unique ye